Tsukune & Life Update
I've been meaning to update this blog but always stop mid-sentences, I kinda try to figure out how should I write my life update. But anyway, for now I just wanna give quick update that it's been exactly a month since I moved to Japan (I arrived at Haneda International Airport Dec 16th, 2017), all of my post while I'm here will be posted under label Ajus di Jepang (just like on my instagram posts ) and I've been learning to cook (especially Japanese food) ever since I arrived. (Some) Japanese food is surprisingly not as complicated as I thought it would be. For example, today I (kinda) successfully made Tsukune, one of Japanese dishes that I discover at Japanese Cooking 101 , a blog where I also find lot of simple Japanese food recipes. And because I'm sooo happy to learn how to make a Japanese dish with all the ingredients that I bought here (I usually cook Indonesian food using some seasoning that I brought from Indonesia), I'm gonna share the recipe (ful...